Home
Advanced Search
Browse
by Author
by Title
by Subject
by Year
by Academic Program/FoS
by Callnumber
by Type
Contact Us
Login
Select a search option
Author
Title
Subject
Year
Academic Program/FoS
Callnumber
Chairperson
by Examination Commitee
Scholarship Donor
Search Now
Results For "Antioxidants" in Subject
11 Results on December 23, 2024
Browse by School
S E R D
S E T
S O M
(S E R D) + (S E T)
(S E R D) + (S O M)
S A T
School of Civil Engineering
Student Research Before 1978
Browse by Type
Capstone Project
Dissertation
Past Examination Papers
Project
Research Report
Research Study Project Report (RSPR)
Special Study Project Report (SSPR)
Thesis
Sort by
Title Ascending
Title Descending
Year Ascending
Year Descending
Antimicrobial and antioxidant activities of extracts from the blacks in Thanh Hoa Province, Vietnam
by
Huang, Luying
Callnumber:
AIT Thesis no.FB-13-14
Antioxidant activity and DNA damage protection by total carotenoids and vitamin C from fresh and cooked G. cowa leaves
by
Rujira Chaiyasit
Callnumber:
AIT Thesis no.FB-09-12
Antioxidant activity and protective effect on DNA cleavage of some natural products
by
Bhuiyan, Mohammad Iqbal Hossain
Callnumber:
AIT Thesis no.PH-03-8
Antioxidant and antimicrobial activity of ultrasonic-assisted extracts of local longan fruit peel
by
Rehman, Zia Ur
Callnumber:
AIT RSPR no.FB-10-01
Antioxidant properties and superoxide dismutase activity of melon (Cucumis melo) functional beverage
by
Witchaya Traichok
Callnumber:
AIT Thesis no.FB-13-10
Assessment of Bioactive Compounds in Seedlac Extract and Exploration of Film Forming Properties of Seedlac Resin
by
Wijesinghe, Amanda Prabodhani
Callnumber:
AIT Caps. Proj. no.BSE-16-02
Characterization and application of natural antioxidant black cumin seed oil in processed foods
by
Yeasmin, Rezwana
Callnumber:
AIT Thesis no.FB-04-02
Development and evaluation of e-LIPOSOME for controlled delivery of bioactive compounds in cosmetic application
by
Jirateep Chusri
Callnumber:
AIT Thesis no.FB-20-05
Effect of extraction processes on the quality of Roselle (Hibiscus sabdariffa L.) antioxidants
by
Niranut Khua-oua
Callnumber:
AIT Thesis no.FB-10-27
Effect of moderate electric field (MEF) treatments on antioxidant capacity and total phenolic compounds of peppermint (menthapiperita) extract.
by
Kyaw, Thura
Callnumber:
AIT Thesis no.FB-15-11
First
Prev
1
2
Next
Last