Browse by Title


Development and control of an automatic blind system
by Manamperi, Chatura Jagadeesh
call number: AIT Caps Proj no.ME-13-15
Development and control of an autonomous flying robot
by Sukon Puntunan
call number: AIT Diss. no.ISE-07-02
Development and control of an autonomous underwater mobile robot
by Theerayuth Chatchanayuenyong
call number: AIT Diss. no.ISE-06-03
Development and control of an egg throwing and catching robot
by Nguyen Dinh Tai
call number: AIT Caps. Proj. no.ME-18-01
Development and control of ballbot driven by four omni-directional wheels
by Lankathilake, Thilina Induranga
call number: AIT Caps Proj no.ME-14-10
Development and control of mobile robot path planning and obstacle avoidance
by Silva, Kumara Patabendige Stella Dimple De
call number: AIT Caps Proj no.ME-14-31
Development and control of rubber tube elastic actuator
by Chamika, Sembakutti Withanage Dulani
call number: AIT Caps Proj no.ME-14-17
Development and control of upper extremity prosthetic limb by EMG signal
by Indrajit, C. W.
call number: AIT Thesis no.ISE-05-33
Development and deployment of web-based training system in an organization case study : Telephone Organization of Thailand
by Jantana Techasirinugool
call number: AIT Thesis no.IM-02-09
Development and design of a bipolar cautery instrument for surgical robot
by Khaing Thandar Hnin
call number: AIT Caps Proj no.ME-15-05
Development and evaluation of a densification system for rice straw
by Rahaman, Sheikh Aminur
call number: AIT Thesis no.ET-15-03
Development and evaluation of a paper based biochemical sensor for realtime detection of food pathogen
by Arachchillaya, Buddhika P. A. P
call number: AIT Caps. Proj. no.BSE-18-20
Development and evaluation of a polysaccharide-protein based encapsulation system to enhance the stability of folic acid in food and beverage
by Rajapakse, Mishenki
call number: AIT Thesis no.FB-18-09
Development and Evaluation of Avocado-based Functional Yogurt
by Buddhika, Demanagammana P.R.N.
call number: AIT Caps. Proj. no.BSE-18-04
Development and evaluation of e-LIPOSOME for controlled delivery of bioactive compounds in cosmetic application
by Jirateep Chusri
call number: AIT Thesis no.FB-20-05
Development and evaluation of encapsulated probiotics (lactobacillus plantarum tistr 050) in alginate-soy protein hydrogel beads in mango juice to enhance their survival and functionality
by Ong-Ard Praepanitchai
call number: AIT Diss no.FB-19-01
Development and evaluation of information systems in banking : a case study of Land Bank of Taiwan
by Yeh, Jy-ching
call number: AIT RSPR no. SM-91-30
Development and evaluation of protein and fiber-enriched germinated barnyard millet-mungbean waste (GBM-MBW) composite flour-based noodles
by Hazarika, Udipta
call number: AIT Thesis no.FI-24-05
Development and evaluation of simulation models for the drying of paddy with unheated air
by Pordesimo, Lester O.
call number: AIT Thesis no. AE-81-23
Development and evaluation of unfermented and lactobacillus-based fermented lotus seed milk for their enhanced bioactivity potentials and digestibility
by Socheata Leng
call number: AIT Thesis no.FI-24-04