Browse by Academic Program/FoS


The potential of grouper culture in Vietnam : a case study of Khanh Hoa province
by Nguyen Van Trai
Academic Program/FoS: Agricultural and Aquatic Systems(AS)
The reproductive biology of snakeskin gourami (Trichogaster pectoralis Regan) and intensification of seed production
by Ruangvit Yoonpundh
Academic Program/FoS: Agricultural and Aquatic Systems(AS)
The role of animal husbandry and aquaculture in improvements of swidden-based livelihood systems in the Lao PDR
by Phouang Parisak Pravongviengkham
Academic Program/FoS: Agricultural and Aquatic Systems(AS)
The role of biological control in crucifer production : a case study of Bacillus Thuringiensis usage in crucifer pest management of diamond back moth in the Da Lat City area, Lam Dong Province, Vietnam
by La Thi Nga
Academic Program/FoS: Agricultural and Aquatic Systems(AS)
The role of blue-green algae in a flooded rice ecosystem and the effects on them of some herbicides : a case study in Vietnam
by Nguyen Thi Loan
Academic Program/FoS: Agricultural and Aquatic Systems(AS)
The structure of seafood marketing and distribution in Rakhine coastal region in Myanmar
by Winbaw, Aubrey G.
Academic Program/FoS: Agricultural and Aquatic Systems(AS)
The sustainability of traditional and modern agricultural land use : a case study of the Dien Bien district, Vietnam
by Nguyen Dinh Thi
Academic Program/FoS: Agricultural and Aquatic Systems(AS)
The timing of fertilization based on secchi depth
by Suditha, I Putu Hery
Academic Program/FoS: Agricultural and Aquatic Systems(AS)
Tiller dynamics and yield of parent and clonal plant of transplanted rice
by Biswas, Parimal Kanti
Academic Program/FoS: Agricultural and Aquatic Systems(AS)
Use of wastewater from intensive hybrid catfish (Clarias marcocephalus x Flarias gariepnus) pond culture as fertilizer for rice crop
by Lam My Lan
Academic Program/FoS: Agricultural and Aquatic Systems(AS)
A back extrusion test for evaluating cooked rice texture
by Kittichai Banjong
Academic Program/FoS: Agricultural and Food Engineering (AE)
A blower for chopped water hyacinth
by Borhan, Md. Saidul
Academic Program/FoS: Agricultural and Food Engineering (AE)
A comparative of constant and variable loading rates of organic manure in fish culture
by Villacorta, Lyndo Gamboa
Academic Program/FoS: Agricultural and Food Engineering (AE)
A comparative study on agricultural mechanization in selected countries of Asia
by Lee, Joon Young
Academic Program/FoS: Agricultural and Food Engineering (AE)
A comparative study on N-mineralization of fertilizer materials and their influence on growth and yield of maize
by Aye, Tin Maung
Academic Program/FoS: Agricultural and Food Engineering (AE)
A comparative study on N-mineralization of leguminous tree leaves and its influence on the growth and yield of rice in acid sulfate soil
by Nukoon Tawinteung
Academic Program/FoS: Agricultural and Food Engineering (AE)
A comparison of different species ratios in the nursing of three species of freshwater fish in nylon hapas suspended in earthen ponds
by Somboon
Academic Program/FoS: Agricultural and Food Engineering (AE)
A comparison of dry and wet grinding processes for preparing corn chips
by Rungnaphar Pongsawatmanit
Academic Program/FoS: Agricultural and Food Engineering (AE)
A comparison of grass carp (ctenopharyngodon idella) and puntius (puntius gonionotus) using paragrass (brachiaria mutica) as the primary feedstock
by Shao, Qingjun
Academic Program/FoS: Agricultural and Food Engineering (AE)
A comparison of the nutritive value of azolla (Azolla pinnata var. imbricata and duckweed (Lemna perpusilla) for Nile tilapia (Oreochromis niloticus L.)
by Castanares, Ma. Alma G.
Academic Program/FoS: Agricultural and Food Engineering (AE)