AIT Asian Institute of Technology

Browse by Academic Program/FoS

Evaluation of the conditioning protocols of waterless live transportation of giant freshwater prawn (Macrobrachium rosenbergii De Man, 1879) by Niran Warin Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Evaluation of the effect of dietary vitamin C, E and Zinc supplementation on reproductive performance of Nile tilapia (Oreochromis niloticus L.) by Gammanpila, Menake Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Evaluation of the effect of protein levels and lipid sources on reproductive performance of Nile tilapia, Oreochromis niloticus by Nguyen Trong Hien Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Evaluation of the efficiency of Thai fishing regulations to combat Illegal, Unreported and Unregulated (IUU) fishing in Thailand by Nipa Kulanujaree Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Evaluation of the insect meal from two-spotted cricket, Gryllus Bimaculatus as an ingredient in the feed of Nile Tilapia, Oreochromis Niloticus by Rohit , Pothula Babloo Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Evaluation of the optimum stocking density of Thai snakehead, Channa striata (Bloch, 1793) cultured in static water canvas tanks by Natdharisa Tadbhusinwat Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Evaluation of the potential for development of an integrated semi-closed recirculating culture system for abalone (Haliotis asinina), seabass (Lates calcarifer), oyster (Saccostrea cucullata) and seaweed (Ulva reticulata) by Phung The Trung Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Exotic and idigenous fish species in two markets : a case of Kaisone Phomvihan District, Savannakhet Province, Laos PDR by Chanlakhone Homkingkeo Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Factors affecting the collaboration between fish farmers and hotel, restaurant and catering sector in Nepal by Shrestha, Anuj Lal Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Farmers' strategies to reuse and renovate abandonded shrimp ponds : a case study in Pak Phanang River Basin, Thailand by Hirunya Chumjinda Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Feasibility study on tilapia culture for export in North Vietnam by Nguyen Van Thin Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Feeding behavior of marble goby (Oxyeleotris marmorata Bleeker 1852) fingerlings reared with different types of prey by Nguyen Phu Hoa Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Fermented chicken feather as an alternative protein source for Nile Tilapia (Oreochromis niloticus) by Lumpan Poolsawat Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Fish fingerlings transport related stresses and mortality in Bangladesh by Hasan, Mahmud Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Fish seed health management in Nepal and potential role of probiotics by Jha, Dilip Kumar Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Fish seed supply development in rural of Cambodia : a case study in Svay Chrum district, Svay Rieng province by Bun Sopheak Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Fish seed supply status in Vientiane municipality of Lao PDR by Vannaxay Soukhaseum Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Fisheries in Pak Phanang mangroves, Thailand : species composition, abundance and economic values by Islam, Md. Sherazul Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Fishers' attitude toward the introduction of seasonal closed area in the Inner Gulf of Thailand by Sawitre Yawanopas Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)
Gender relations and alternative livelihood strategies : effects of a ban on shrimp fry collection in the southwest coastal region of Bangladesh by Sikder, Ratna Rani Academic Program/FoS: Aquaculture and Aquatic Resources Management (AQ)