Browse by Academic Program/FoS


Agricultural mechanization in transition farming due to industrialization - a case study of Korea
by Ahn, Duck-hyun
Academic Program/FoS: Agricultural and Food Engineering (AE)
Agricultural mechanization plan for rice production in system
by Wimal, M. A.
Academic Program/FoS: Agricultural and Food Engineering (AE)
Agricultural mechanization potential in Rwanda : a multi-location spatial approach by GIS techniques
by Valens, Mwumvaneza
Academic Program/FoS: Agricultural and Food Engineering (AE)
Agricultural mechanization status and energy consumption for crop production in Thailand
by Anuchit Chamsing
Academic Program/FoS: Agricultural and Food Engineering (AE)
Agricultural policy reform in Vietnam : perspectives and implications for the rice economy
by Do Kim Chung
Academic Program/FoS: Agricultural and Food Engineering (AE)
Agroindustry development in China : a case study of Qi county, Henan province
by Liu, Liyuan
Academic Program/FoS: Agricultural and Food Engineering (AE)
Alkalinization and high pH in cement-tank water : causes and consequences
by Suvimol Sihirunvong
Academic Program/FoS: Agricultural and Food Engineering (AE)
Alternative methods for maggot production
by Xie, Jianjun
Academic Program/FoS: Agricultural and Food Engineering (AE)
Alternative options to change the livestock sub-system of the A. F. E. integrated farm, in order to generate a regular income
by Wimalasuriya, Rukman K.
Academic Program/FoS: Agricultural and Food Engineering (AE)
Alternative phosphorus sources for formulated fish feed
by Sarkar, Md. Reaz Uddin
Academic Program/FoS: Agricultural and Food Engineering (AE)
An analysis of credit needs in existing farming systems : a case study of Cambinh district, Red River delta, Vietnam
by Bui Thi Huong
Academic Program/FoS: Agricultural and Food Engineering (AE)
An analysis of food consumption patterns in Korea : 1962-1990
by Lee, Yang Ho
Academic Program/FoS: Agricultural and Food Engineering (AE)
An analysis of livestock husbandry of Mongolia : a case study of Tuv Province
by Dorjsuren, Batchimeg
Academic Program/FoS: Agricultural and Food Engineering (AE)
An analysis of pesticide use in rice production in the Red River Delta, Vietnam : a case study in Dan Phuong district, Hatay province
by Do Thanh Lam
Academic Program/FoS: Agricultural and Food Engineering (AE)
An analysis of post-harvest handling and transportation systems for tomatoes in West Sumatera, Indonesia
by Bambang Jaya
Academic Program/FoS: Agricultural and Food Engineering (AE)
An appraisal of Australian Brahman Development project in Ang Thong province, Thailand
by Song, Young-duk
Academic Program/FoS: Agricultural and Food Engineering (AE)
An assessment of by-catch biomass in experimental fish ponds
by Amechi, Mark
Academic Program/FoS: Agricultural and Food Engineering (AE)
An assessment of changes in the agricultural system relative to market distance (1988-1992) in the Red River Delta, Vietnam
by Pham, Thi Huong
Academic Program/FoS: Agricultural and Food Engineering (AE)
An assessment of fish culture promoted by the Family Food Production Project in southeast Cambodia
by Heng Socheath
Academic Program/FoS: Agricultural and Food Engineering (AE)
An assessment of integrated shrimp-mangrove farming systems in the Mekong delta of Vietnam
by Cao Thang Binh
Academic Program/FoS: Agricultural and Food Engineering (AE)